Easy Pulled Pork BBQ Sandwiches It's time for another recipe. And today , I'm going to share my crockpot recipe for a very Mild Pulled Pork Barbecue sandwich. And it's very simple to make. This sandwich feeds up to 6 people and can easily be served as a stand-alone dish. You will have the option to print the recipe without pictures at the bottom of the page. I like this recipe because I can add as much barbecue sauce and slaw, as layers, to the sandwich as each person wants. Or those ingredients can simply be omitted for those who don't like either. The slaw can also be eaten as a side dish instead of or in addition to eating it on the sandwich. So simple! Win-win for all who have gathered at the table. Ingredients 1.5 to 2 lb. thick pork chops (excess fat removed and meat cubed) ¼ cup lt. brown sugar 1 tsp. chili powder 2 tsp. salt 1 tsp. pepper 1 tsp. Mesquite liquid smoke 12 oz. of Coke Pepperjack cheese slices BBQ sauce Bag of Coleslaw Coleslaw dressing Hamburger bu